UGBA .NATIVE IGBO PROTEIN SALAD
UGBA .NATIVE IGBO PROTEIN SALAD 2,400.00

Naturally nutritious Pure Brown Rice for healthy cooking. Rich in fiber and vitamins, great for weight control and clean eating.

In Stock

Sku:JECASSTORES-74569

3,100.00

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100% PURE BROWN RICE

Enjoy clean, nutritious eating with Pure Brown Rice, a 100% whole grain packed with essential nutrients. Unlike white rice, brown rice retains its bran and germ layers, making it richer in fiber, antioxidants, and vitamins. It’s perfect for anyone seeking a healthier lifestyle or switching to unprocessed food choices.

Naturally grown and carefully milled, this whole grain brown rice supports weight management, balances blood sugar, and aids digestion. Because of its high fiber content, it keeps you fuller for longer, reducing unnecessary snacking. It’s ideal for fitness lovers, people with dietary restrictions, or anyone simply looking to eat better.

Cooking brown rice is simple. Just rinse thoroughly and boil with clean water until soft. You can serve it with a variety of dishes—vegetable stir-fries, grilled fish, stews, soups, or traditional Nigerian meals. It holds flavor beautifully and offers a slightly nutty taste and chewy texture that blends well with both local and continental recipes.

Pure Brown Rice is gluten-free, cholesterol-free, and naturally low in fat. It contains magnesium, selenium, and manganese, which are essential for energy production, bone health, and immune function. Moreover, it doesn’t contain any additives or preservatives, so it’s safe for children and adults alike.

Whether you’re meal prepping for the week or cooking for the whole family, this rice fits perfectly into everyday nutrition plans. It also works well in jollof, coconut rice, fried rice, and even breakfast porridges when combined with milk or plant-based options.

To preserve its freshness, store in an airtight container in a cool, dry place. You can also refrigerate for long-term storage.

Want to learn more about the health benefits of brown rice? Visit Healthline’s article on brown rice for expert insights.

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